You are never too old to learn new tricks. Sometimes I must appear as a gentle dog, I go along thinking that I can and will do some recipes that same ol' way, day after day, week after week. You know,...
Author: Andi Longmeadow Farm
Make and share this Beet-Pickled Deviled Eggs recipe from Food.com.
Author: ohgal
Make and share this Amazing Spicy Grilled Shrimp recipe from Food.com.
Author: ElizabethKnicely
Make and share this Classic Bagna Cauda recipe from Food.com.
Author: papergoddess
Another quick and easy recipe from the "Joy of Eating" cookbook. The recipe recommends using sirloin steak vs. round steak and serving this dish over buttered noodles. Sounds like a winner.
Author: DailyInspiration
i take this to our christmas party at work every year, it's expected, and it disappears very fast. no worries about the bacon, it cooks quickly and creates a wonderful sauce w/the brown sugar. and you...
Author: bratty
Make and share this Poor Man's Buttery Lobster recipe from Food.com.
Author: sue in pa.
As the title says this is Emeril's recipe for cream of broccoli soup. I have made it many times and it is my favorite.
Author: mpk911lady
From the Sautee Cedar Company (producer of Cedar, Maple and Alderwood grilling planks). You will need 1 15-inch maple plank that has been soaked in water for at least one hour. (Soaking time is not included...
Author: Ms B.
This recipe is from Coastal New England Summer Cooking by Sherri Eldridge. Salmon poached with white wine then combined with a creamy dill sauce. Yum. Plus each serving only has 275 calories and 7 grams...
Author: Kree6528
Make and share this Lemon Herb Swordfish Steaks recipe from Food.com.
Author: dicentra
From most recent book. Haven't tried. Servethe cod in shallow bowls with soup spoons so you don't leave any of the rich sauce. This recipe is best made with red, full-flavored, Spanish pequillo peppers,...
Author: Lizzie Rodriquez
I had this in a restaurant I worked in. You can have it with just butter or spicy like I like. It's great with rice and it's fast.
Author: Dienia B.
This is a very easy yet quite elegant dish to prepare when having company or you just want to spoil someone.
Author: Norelllaura1
Three Guys from Miami; if you cannot get sour orange juice, a plausible substitution is-2 parts orange juice, 1 part lemon juice, 1 part lime juice. To make cracker meal-grind crackers in a food processor...
Author: ratherbeswimmin
I like menudo, but not tripe. I find by using lean pork chops, it is healthy and delicious and tastes much better.
Author: STARTERWIFE
Easy, cheap and fun! Coat the rim of a drink with this or let the kids use it like glitter for a rainy day art project. I actually made pink and green salt and sugar for my dd's bridal shower. There are...
Author: Mamas Kitchen Hope
Make and share this Creamy Parmesan Garlic Mushroom Chicken recipe from Food.com.
Author: agileangus
Easy poached salmon is sophisticated with a creamy caper-and-lemon sauce. Make it a meal: Serve with snow peas or roasted asparagus and a whole grain like quinoa or brown rice
Author: Messiejessie625
These shrimp certainly have some fire, but if you really like them spicy, adjust the cayenne pepper according to your taste. This is from a cookbook called "The Backyard Barbecue Cookbook"
Author: teresas
I recently came up with this recipe for our Memorial Day weekend barbecue since we were sick of the same old stuff. It went over extremely well and everyone that was there has demanded the recipe. It's...
Author: Chef Acosta
My pediatrician gave this to my Mom at least '30-something' years ago. It is supposed to help reduce high fevers, vomiting and settle upset tummies. Gingerale still reminds me of being sick and stuck in...
Author: Petunia
Made this very easy, delicious snapper recipe from Williams-Sonoma last night and enjoyed it very much. Served over Geema's Recipe #63446 63446 for a really complimentary meal. I used a tsp of fresh ginger...
Author: Dr. Jenny
Make and share this Easy Bone-In (Split) Chicken Breasts recipe from Food.com.
Author: HappyWife313
Chicken hearts are often overlooked. If you have never tried them, do. They are really quite tender, if you don't overcook them. You can always chop them up and make a stuffing (dressing) to use them up...
Author: Ambervim
Make and share this Poached Salmon in White Wine Sauce recipe from Food.com.
Author: Dancer
If you are frustrated by hard boiled eggs which are difficult to peel, try steaming them instead of boiling. No vinegar, no timing issues. Just steam for your normal boiling time, they come out perfect,...
Author: Yankiwi
Here's a recipe I modified from one of those Reynolds foil ads. It's quick and healthy. Whatever you do (unless you know you don't like it!), don't leave out the fresh ginger. To me, it makes the recipe!...
Author: erinBOberrin
Make and share this Baked Trout With Fresh Herbs recipe from Food.com.
Author: lazyme
My son is coming for dinner tonight, although he's a fussy eater, this is one of his favourites, so he's chosen it. I sometimes add a sliced chilli to this too.
Author: JustJanS
These are very good low carb Salisbury Steaks with a Wine Sauce. The recipe comes from Readers Digest Quick and Easy
Author: Barb G.
Make and share this Delicious Blackened Fish recipe from Food.com.
Author: DogAndCatDoc
I found this recipe in a recent AARP magazine and thought I would give it a try. It was so very easy and I wanted to archive it here for furture use and for my daughter if she ever wants to know how to...
Author: Fireflylover
I got this from a salmon farm. They were giving out samples of their wildcaught salmon at the local health food store. This is our favorite recipe for salmon.
Author: WI Cheesehead
This is another fruity salad we like to make. I dont remember where the recipe came from but we make it often in the summer time.
Author: mommyoffour
This was inspired by a Rachael Ray recipe I read called "Inside-Out Turkey Bacon Cheeseburgers". This one is make with ground beef and regular bacon, with a couple other variations.
Author: NELady
I love trying new things on the grill. Some disasters have occurred (don't ask), but this was a huge success!! Easy and quick. If you don't make some pasta or something filling to serve on the side, you'll...
Author: Torilulu
This is a great recipe for those looking for an Atkins Phase 1 recipe, or for people looking to cut down on carbs. Easy to make and delicious!
Author: GrandBendJen
Make and share this Pork Roast With Marsala recipe from Food.com.
Author: dicentra
The first time I made this my kids were in awe. They loved the colors. I took it to a church potluck and it was gone really quick. The recipe takes time as the jello layers need to set - however the presentation...
Author: Chef on the coast
Make and share this Pepper-Crusted Filet Mignon recipe from Food.com.
Author: katreasanchez
Recipe is from the March/April 2001 issue of Cuisine. The salmon could stand on its own, or be paired with a Holandaise. The Champagne-Butter Sauce has plenty of lemon to cut the richness of the fish and...
Author: CookGordon
Great for a quick dinner or lunch. Brings back memories of when hot dogs were a treat. Serve on a hot dog bun with all the trimmings and a nice salad.
Author: Couple in Chester C
My favorite easy way to cook pork for burritos or taco filling. I prefer using a slow cooker for this so I don't have to watch it. If you do it on the stove top, be careful not to burn it. Simmer slowly,...
Author: kmalavey
This shrimp dish is my oldest daughter's favorite dinner. It is originally from Quick Cooking magazine. We serve this over rice.
Author: Jazz Lover
Make and share this New England Baked Cod in Cheese Sauce recipe from Food.com.
Author: Marich